Valnerina truffle coffee is a blend of 50% Arabica and 50% Robusta coffee, flavoured with dried minced truffles, natural truffle essence, and natural vanilla Bourbon extract. The Arabica coffee brings a soft pleasant mouth sensation, whereas the Robusta coffee adds body and caffeine. This unique combination of coffee infused with the subtle yet enticing truffle aromas and flavours, creates a totally unforgettable experience!